Whether it's cooking or baking, these are the recipes I love! There are traditional recipes and new ones I'm experimenting on. I hope you enjoy them as much as I do!
Spring is my favourite season! Among other things, because of the strawberry and rhubarb season. With these strawberry rhubarb cheesecake bars, I'm kicking off the season
Every child in Germany probably knows the Donauwelle. But have you ever thought about trying Donauwelle cupcakes? Even as the cupcake trend is long gone, the Donauwelle has everything that belongs in a cupcake!
Since the lockdown, I can’t have anyone over for coffee and my boyfriend and I don’t want to finish a whole cake by ourselves, I gave some to my neighbours. And they loved the brownies! You’ve got to try it…
Have you tried the latest coffee trend? Or even noticed? Of course, I'm talking about Whipped Coffee or also called Dalgona Coffee!
I am somewhere in between missing Scotland and being busy living my new old life. But no matter where I am, there’s one dish that will always take me back to Scotland: potato scones!
What comes to your mind when you hear Christmas Dinner? Turkey? Beef Wellington? Roasted Duck? Me too! But does it always have to be meat?
Anyone who knows me knows how much I love cinnamon rolls! When I did an exchange to the United States in 2012 we would wait in line for cinnamon buns for almost an hour after midnight. So I am not…
One of my favourite desserts is Emma's Kladdkaka, we've already made her bake it for us twice! Kladdkaka is a Swedish chocolate cake, similar to a brownie but it has a gooey center.
Never in my life did I drink this much tea! And there's no going back I'm afraid. And since they don't sell freshly baked scones in Germany I had to learn how to make them myself!
I grew up in a small town in southern Germany not far away from an even smaller town called Langenburg. So whenever I got a good mark or my mother wanted to treat us we got Langenburger Wibele.