A vegetarian Christmas Dinner!
What comes to your mind when you hear Christmas Dinner? Turkey? Beef Wellington? Roasted Duck? Me too! But does it always have to be meat?
The most delicious softest cinnamon rolls you’ll ever bake at home!
Anyone who knows me knows how much I love cinnamon rolls! When I did an exchange to the United States in 2012 we would wait in line for cinnamon buns for almost an hour after midnight. So I am not…
Emma’s Kladdkaka – the Swedish chocolate cake everyone needs in their life
One of my favourite desserts is Emma's Kladdkaka, we've already made her bake it for us twice! Kladdkaka is a Swedish chocolate cake, similar to a brownie but it has a gooey center.
Scones – a simple recipe for the British biscuit I’ll never have tea without again
Never in my life did I drink this much tea! And there's no going back I'm afraid. And since they don't sell freshly baked scones in Germany I had to learn how to make them myself!
Swabian Wibele – the royal cookies hardly anyone knows about
I grew up in a small town in southern Germany not far away from an even smaller town called Langenburg. So whenever I got a good mark or my mother wanted to treat us we got Langenburger Wibele.
Carolina’s Neapolitan Pasta and Potatoes
Carolina is one of my friends from Italy. She cooked Neapolitan Pasta and Potatoes for us the other night. They were delicious! Lucky for you, she gave me the recipe to share on my blog!
My favourite pumpkin recipes!
In the UK and Germany pumpkins are in season from October to December! Whether you want a sweet or savoury dish is completely up to you. Here's a collection of the best pumpkin recipes this season.
Pumpkin Soup – perfect for a rainy autumn day!
Last week when I shared this pumpkin pie recipe with you I told you how obsessed with pumpkin I am this year. I was not kidding! You can buy one big pumpkin and make both pumpkin soup and pie or…
Pumpkin Pie – my favourite fall treat!
I am in an autumn mood and this year pumpkins are a big part of that for me. Tonight we will cook up a vegetable stew with friends. I prepared a pumpkin pie for dessert, but psst, most of them…
How to make authentic German Brezeln!
I know Oktoberfest is over by now. But it’s never the wrong time of year to post a Brezel recipe, is it?
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